Omakase

We offer a nightly omakase menu featuring approximately 14 courses.

The omakase is priced at $150 per person, plus a 7% sales tax and a 22% kitchen administrative fee (gratuity not required).

This sample menu represents our offerings but is subject to change.

DIETARY RESTRICTIONS & ALLERGIES

Our menu can be entirely gluten-free with minor adjustments.

We cannot accommodate fin-fish allergies, vegetarians, or vegans.

We can accommodate allergies to crustaceans, bivalves, and mollusks.

Please inform us of any allergies when making a reservation and upon arrival.

If you prefer less or no rice, our chefs can accommodate your request.

Most of our fish is served raw or undercooked. *The items on the menu may be served raw or undercooked. Consuming raw or undercooked food may cause food-borne illness.